Recently, China's National Health Commission (NHC) issued notifications regarding the approval and review of “Three new foods” (new food raw materials, new food additives, and new food-related products). The notifications included:
- 5 notifications of extension notices;
- 7 notifications of review opinions; and
- 1 non-approval decision.
Details are as follows:
Review opinions (CFSA recommends not granting approval after the technical review)
01 New food additives
|
SN |
Date |
File Number |
Product Name |
|
1 |
2026-10-12 |
卫食添新申字(2026)第0054号 |
2′-Fucosyllactose |
|
2 |
2026-10-12 |
卫食添新申字(2025)第0079号 |
3′-Sialyllactose Sodium Salt |
|
3 |
2026-10-12 |
卫食添新申字(2025)第0027号 |
Advantame |
|
4 |
2026-10-12 |
卫食添新申字(2026)第0055号 |
Hydrogen Peroxide |
|
5 |
2026-10-12 |
卫食添新申字(2026)第0019号 |
Neotame |
|
6 |
2026-10-12 |
卫食添新申字(2025)第0084号 |
Lutein |
|
7 |
2026-10-12 |
卫食添新申字(2026)第0050号 |
Naringin Dihydrochalcone |
Extension notice (requires supplementary materials following the technical review by China National Center for Food Safety Risk Assessment (CFSA))
01 New food additives
|
SN |
Date |
File Number |
Product Name |
|
1 |
2026-10-12 |
卫食添新申字(2026)第0053号 |
2′-Fucosyllactose |
|
2 |
2026-10-12 |
卫食添新申字(2026)第0049号 |
D-Allulose 3-Epimerase |
|
3 |
2026-10-12 |
卫食添新申字(2026)第0048号 |
L-Ascorbic Acid 2-Glucoside |
|
4 |
2026-10-12 |
卫食添新申字(2026)第0047号 |
Tsaoko Amomum Oil |
|
5 |
2026-10-12 |
卫食添新申字(2025)第0099号 |
Neohesperidin Dihydrochalcone |
Non-approval decision (based on the recommendation from NHC to not grant approval)
01 New food additives
|
SN |
Date |
File Number |
Product Name |
|
1 |
2026-10-12 |
卫食添新申字(2025)第0055号 |
Carmine |
What Can CIRS Do for You
Established in 2007, the CIRS Group is a leading product safety and regulatory consulting firm. CIRS has branch offices in the Republic of Ireland, South Korea, the United States, the United Kingdom, Japan, and China. CIRS Group utilizes its technical expertise, various resources, and international network to provide one-stop compliance services, from regulatory compliance, laboratory testing, and R&D to data services across multiple industries. This includes chemicals, cosmetics, food and food beverages, medical devices, agrochemical products, disinfectants, and consumer goods. It helps clients gain a competitive advantage by reducing business risks associated with regulatory affairs.
The vast majority of members in CIRS Food Business Division have over 10 years of professional experience in food compliance, with more than 80% holding Master’s or Doctoral degrees in food-related disciplines. The CIRS toxicology expert team consists of 24 Chinese Certified Toxicologists (DCST), 2 American Board Certified Toxicologists (DABT), and 1 European Registered Toxicologist (ERT). CIRS has provided one-stop food compliance services to over 1,000 domestic and international food and related enterprises. Leveraging its technical expertise, diverse resources, and global network, the CIRS Food Business Division offers global food compliance services, including but not limited to:
- Health food registration and filing in China;
- Application for “Three New Foods (new food additives, new food raw materials and new food-related products” in China;
- U.S. GRAS, NDI, and CAP notifications;
- EU Novel Food, food additives, and food enzymes applications; and
- Application for new feed ingredients and feed additives in China, the U.S., and the EU.
If you need any assistance or have any questions, please get in touch with us via service@cirs-group.com.
Further Information
