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更新《新食品原料终止审查目录》-新增1个物质(2023.04.19)
新食品原料终止审查目录
2023-04-19

       根据国家卫生健康委网站讯息,《新食品原料终止审查目录》新增一个物质:鸡肉咪唑二肽粉(后更名为鸡肉浓缩粉),终止审查结论为按照普通食品管理。

       审查意见:鸡肉浓缩粉是以鸡肉为原料,经煮制、过滤、浓缩、干燥等工艺制成,不属于新食品原料范畴,建议终止审查,按照普通食品管理,食品安全指标按照我国现行食品安全国家标准中调味品的规定执行。

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