Details of the Announcements

China CFSA Collects Public Comments on Four New Food Additives including Two HMOs
China
Food Additives
Food and Food Related Products
2026-02-27

China,Food,Additive,Public,Consultation

On February 14, 2026, the China National Center for Food Safety Risk Assessment (CFSA) issued four new food additives for public comments, including one new food enzyme, two new food nutrition enhancers, and one food processing aid with expanded application scope. Comments are welcome before March 16, 2026. Details are as follows:

New food enzyme (one type)

Name

Source

Donor

Lipase

Burkholderia ubonensis

New food nutrition enhancers (two types)

3-fucosyllactose, 3-FL

This quality specification applies to the 3-fucosyllactose produced from lactose or other suitable raw materials through fermentation, purification, drying, and related processes. The production strain used for the manufacture of 3-fucosyllactose must undergo a safety assessment and comply with the requirements specified in Appendix C.

Name

Source

Donor

3-fucosyllactose, 3-FL

Escherichia coli K-12 MG1655

Helicobacter spp.

Escherichia coli BL21 star(DE3)

Bacteroides fragilis

Escherichia coli K-12 MG1655

Bacteroides gallinaceum

Escherichia coli BL21 star(DE3)

Azospirillumlipoferum B510

Kluyveromyces lactis DSM70799

Bacillus smithii

Escherichia coli BL21(DE3)

Helicobacterpylori


Lacto-N-tetraose,LNT

This quality specification applies to the nutrient fortifier lacto-N-tetraose produced from lactose or other appropriate raw materials through fermentation, purification, drying, and related processes. The production strain used for the manufacture of lacto-N-tetraose shall undergo a safety assessment and comply with the requirements specified in Appendix C.

Name

Source

Donor

Lacto-N-tetraose, LNT

Escherichia coli

BL21 (DE3)

Neisseria spp.and Salmonella spp.

Escherichia coli

K-12 GI724

Neisseria spp.and Helicobacter spp.

Escherichia coli

BL21 (DE3)

Salmonella enterica

Escherichia coli

BL21 (DE3)

Neisseria spp.and Escherichia coli

Escherichia coli

BL21 (DE3)

Neisseria meningitidis and Citrobacter meridianamericanus

Food processing aid with expanded application scope (one type)

Name

Function

Scope of use

Ammonium sulfate

Decalcifying agent

Collagen casing processing technology

If you need any assistance or have any questions, please get in touch with us via service@cirs-group.com.

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