
On February 26, 2026, the China National Center for Food Safety Risk Assessment (CFSA) issued two new food-related products for public comment. Comments are welcome before March 26, 2026. Details are as follows:
Food contact additives with expanded scope/level (two types)
|
S.N |
Name |
Category number |
Scope |
Maximum level (g/Kg) |
Remark |
|---|---|---|---|---|---|
|
1 |
C.I. Solvent Violet 36; 1,8-bis[(4-methylphenyl)amino]-9,10-anthracenedione |
82-16-6 |
Plastic: PCN |
0.0006 |
This substance must comply with the purity requirements for colorants specified in Appendix A of GB 9685-2016. The above usage restrictions must be labeled in accordance with the provisions of GB 4806.1. |
|
2 |
C.I. Solvent Blue 97; 1,4-bis[(2,6-diethyl-4-methylphenyl) amino]-9,10-anthracenedione |
61969-44-6; 32724-62-2 |
Plastic: PCN |
0.0006 |
This substance must comply with the purity requirements for colorants specified in Appendix A of GB 9685-2016. The above usage restrictions must be labeled in accordance with the provisions of GB 4806.1. |
If you need any assistance or have any questions, please get in touch with us via service@cirs-group.com.
Further information